This weekend, we went out to the farm for the last CSA event.
The farmer is very enthusiastic and took us down to the sweet potatoes right away. Gilbert really got into the digging, and we quickly had a lot. Then we saw a black widow in a deer bone, heard some stories about copperheads and rattlesnakes, and we walked back up. We wanted to make apple cider, get some eggs, and get hot peppers for pickling. We ended up meeting all those goals.
- The interaction with the farmer!
- Using the cider press. We also picked up apples from the ground to send through the cider press. Seamus and Gilbert were slow and picky during this task, so I told them that we were only pressing the apples they collected. That didn’t make them work more efficiently, but they did regret it later when they tasted their delicious cider and knew if they’d only worked a bit harder, they would have had more.
- We had a bang up time picking hot peppers. We have three jars put in the fridge now, which should last us a while. They are so delicious (and pretty spicy!). Gilbert and Porter liked picking them. Porter tends to tag along into the weeds, and then get stuck.
- We saw how okra grows (both S & G want an okra patch next year). We got a couple of pumpkins, some bell peppers, lettuce, sorrel, and parsley. Yesterday, I made a cream of sorrel and parsley soup, which went very well with the apple crisp. I’d been getting tired of the greens we were getting in the CSA, but when we went out and picked a mess of them ourselves and then cooked them right up, I wasn’t sick of them anymore!
- Seamus kept nibbling on the lettuce in the garden.
- Gilbert exclaimed, “This is like OCR!” That means outdoor classroom at his school. Later I asked him if he acts like he did at the farm in OCR, right up on the farmer and digging in the dirt. Gilbert said, of course, nobody else wants to get all dirty and be the example. I thought, how amazing! So many kids don’t know what the plants look like that produce their food.
- At one point, we laughed and said, “Who would go to Cox farms [a fancy pumpkin patch] when you could do this!?” It was cold and windy, but warm in the sun. We all found something to make the day exciting. Even Harlan was awake the whole time. On the way home, we had three sleeping kids.
Now we have a little more bounty to cook up and use. However, one thing that will be easier now is menu planning. I’m looking forward to getting back to the routine with that. We are having apples come out of our ears–but I’m not complaining!